This experience is designed to broaden your palate and highlight the complexity of our famed Barossa Signature range, our head chef has prepared an array of seasonal dishes, achieving that all important harmony between flavour and expression. You will be treated to a 4 course lunch, delicately matched to our cellar door exclusive Heritage wine selection. This bespoke Master Class will evoke a deeper passion for Jacobs Creek wines and the Barossa valley region. Inspiring you to step outside what you thought you knew about food and wine, taking you to a whole new level of appreciation for Jacobs Creek.
- Enjoy a day away from the hustle and bustle of the city
- Get inside tips from a local
- Small group ensures personal service
- A la carte lunch included
Details about this tour
Sit down and allow yourself to be immersed in the tale of the Barossa in our Jacobs Creek Master Class experience. This sensory journey will allow you to indulge in truly remarkable wine and food pairings, showcasing the Barossa, Jacobs Creek, and the international love of this Aussie favourite.
After lunch enjoy a 4 course lunch served shared style to the table.
The current 4 course lunch menu is served shared style to the table and includes:
Coorong mullet, sorrel, white pea, fennel & herb salad
Pumpkin gnocchi, goat curd, zucchini & butter
Beef filet, red onion jam, olive & caper salad (side dishes served to the table)
Shiraz poached pear, beetroot & dark chocolate ice cream
Please note the menu is subject to changeAs the wines are matched to the above dishes, please let us know when booking if you have any dietary requirements.
- Wine tasting and sensory plate
- 4 course shared lunch, matched with Jacob's Creek Heritage Wines
- Entry/Admission - Jacob's Creek
- Transportation to/from attractions
- Hotel pickup and drop-off
Confirmation will be received at time of booking
Minimum age is 18 years
Please advise any specific dietary requirements at time of booking